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Physiol Behav. 1990 Jul;48(1):19-26.
Effects of drinks sweetened with sucrose or aspartame on hunger,
thirst and food intake in men.
Rolls BJ, Kim S, Fedoroff IC.
Department of Psychiatry and Behavioral Sciences, Johns Hopkins University
School of Medicine, Baltimore, MD 21205.
Forty-two nondieting adult males were given 8 or 16 oz of lemonade, sweetened
to equal intensity with either aspartame or sucrose, or the same volumes of
water, or no drink. Subjects were separated into three groups receiving the
drinks at different times: with a self-selection lunch, or 30, or 60 min before
lunch. Food intakes did not differ when subjects received the drinks with lunch;
however, when the calories from the drinks were included, intake was
significantly greater with the sucrose-sweetened lemonades than in the other
conditions. When subjects received the drinks 30 or 60 min before lunch, food
intakes were not significantly different. Appetite ratings were not different
among the conditions. When the drinks were consumed with the meal, the 8-oz
sucrose-sweetened lemonade differed from the other drinks in that it did not
significantly reduce thirst. The results indicate that in nondieting males,
aspartame in concentrations similar to those in commercially available drinks
did not increase hunger ratings or food intake. However, caloric drinks taken
with lunch increased total energy intake in that meal. Also, sucrose-sweetened
drinks may decrease thirst less than water or aspartame-sweetened drinks when
taken with a meal.
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